Family Cookbooks

Volume One:

  • Ginger Salad Dressing
  • Apple-Raisin Salad with Tofu Dressing
  • Arugula and Sweet Red Pepper Salad
  • My Favoritest Salad
  • Japanese Cucumber Salad8
  • Cream of Mango Soup
  • Spicy Coconut Squash Soup
  • Squash Soufflé
  • Farmer’s Chop Suey ala Kfare
  • Potato Pancakes
  • Alex’s Sage, Rosemary, and Thyme Potatoes
  • Shrimp with Apples and Snow Peas
  • Linguini with Tomatoes and Basil
  • Spaghetti with Broccoli and Roasted Red Peppers
  • Spaetzle
  • Marinate for Chicken
  • Seafood Quiche
  • Meatballs
  • Homemade Spaghetti Sauce
  • Sausage and Peppers
  • Chicken Marsala
  • Sauerbraten (Roast on Acid)
  • Granny’s Meat Balls
  • Fried Rice
  • Macaroni and Cheese, Good Old Comfort Food
  • Caramel Corn
  • No Bake Cookies
  • Ginger, Blueberry and Mango Salad
  • Poor Man’s Ice Cream

Volume Two:

  • Blue Cheese Salad
  • Popovers
  • Fran’s Chicken Soup
  • Tamarind Lentils
  • Mashed Potatoes
  • Bruce’s Italian Style Corn on the Cob
  • Peas Casserole
  • Michael’s Garlic Rosemary Veal Chops
  • Special Apple Meatloaf!
  • Randi’s “Spaghetti” Rolatini
  • Chilean Sea Bass
  • Chopped Liver and Onion
  • Michael’s Peppered Steak
  • Granny’s Brisket
  • Piselli
  • Bruce’s Ribs
  • Peanut Crusted Salmon
  • “The Randi’s” Woodchucks
  • O.I.K.S.
  • Chocolate “Silk” Pie
  • The “Weight” of Yum
  • New Orleans Bananas Foster
  • Kari & Susy’s Ice Cream Cake
  • Reed’s Carrot Cake